Aug 31, 2026 | Factory farming, FeedVSFood, Fish farms, Fishery
The krill fishery in the Southern Ocean has closed more than three months early after reaching its annual catch limit of 620,000 metric tons – a precautionary quota established to prevent overfishing Francesco De Augustinis On Aug. 12, for the second year in a...
Jun 4, 2026 | Fish farms, Fishery
Plans to expand fish farms along Greece’s coasts and their impact on landscapes, ecosystems and communities. by Panayotis Anagnostakis When Spyros Kounadis was 20 years old, Astakos coastline was an open stretch of sea dotted by small ports and fishing boats....
May 18, 2026 | FeedVSFood, Fish farms, Fishery
China and Norway are working to expand the Southern Ocean krill fishery, promoting a new management system for the fishery that would increase harvests while also establishing a long-sought marine protected area. Francesco De Augustinis China and Norway are working to...
Feb 2, 2026 | FeedVSFood, Fish farms, Fishery
A study measured the social impact of fishmeal factories in the Gambia. Fishmeal and fish oil production is exported to produce feeds for aquaculture. by Francesco De Augustinis People leave, abandon their villages, and set out by sea towards Europe because their...
Nov 28, 2025 | Fish farms, Fishery
The project of the Italian tuna fishing industry in Cetara (SA) could begin its operations as early as 2026 by Francesco De Augustinis In the municipality of Cetara, a small gem nestled at the southern tip of the Amalfi Coast, in the gulf overlooking Salerno,...
Nov 10, 2025 | FeedVSFood, Fish farms, Fishery
“No step forward” on protecting the Southern Ocean and regulating krill fisheries at CCAMLR annual meeting by Francesco De Augustinis The annual meeting of the international body responsible for conservation of the marine ecosystems in the Southern Ocean...
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